PASTA
Ravioli
15 | 25
date-walnut filling, braised beef short ribs, spinach, pickled pears, parmigiana reggiano
Fettucine
14| 22
Roasted garlic, pancetta, cream, poached egg, cured matchstick potatoes

Bucatini
15 | 25
Littleneck clams, shrimp, fennel, Nora marinara, pickled chilis, heirloom tomatoes, sea beans

Rigatoni
13 | 22
Genovese sauce, vegan sausage, wild mushrooms, crumbled gorgonzola, white truffle breadcrumb

Agnolotti
13 | 21
herbed goat cheese filling, pomegrante, spaghettit squash, brussels sprouts, brown butter-sage
Spaghetti
8 | 16
Nora marinara, alfredo, or sauteed garlic & olive oil